ZUCCHINI Archive - Kimberly Zett https://thezett.com/category/ingredients/vegetables/zucchini/ Piece by Piece Sun, 23 Nov 2025 16:04:19 +0000 de hourly 1 https://wordpress.org/?v=6.9.4 https://thezett.com/wp-content/uploads/2023/10/cropped-zett-icon-32x32.png ZUCCHINI Archive - Kimberly Zett https://thezett.com/category/ingredients/vegetables/zucchini/ 32 32 Roasted Honey Garlic Zucchini with Feta & Dill https://thezett.com/roasted-honey-garlic-zucchini-with-feta-dill/ https://thezett.com/roasted-honey-garlic-zucchini-with-feta-dill/#comments Fri, 24 May 2024 10:41:09 +0000 https://thezett.com/?p=268196 Roasted Honey Garlic Zucchini with Feta & Dill. Discover the perfect summer side dish with roasted zucchini, garlic, honey, feta, and dill. It's tender, crispy, and irresistibly flavorful. Your taste buds will thank you!

Der Beitrag Roasted Honey Garlic Zucchini with Feta & Dill erschien zuerst auf Kimberly Zett.

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Roasted Honey Garlic Zucchini with Feta & Dill

Roasted Honey Garlic Zucchini with Feta & Dill

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May 27, 2024 by Kimberly

Discover the perfect summer side dish with roasted zucchini, garlic, honey, feta, and dill. It’s tender, crispy, and irresistibly flavorful. Your taste buds will thank you!

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TOTAL TIME

15 min

SERVES

2 portions

DIET

vegetarian

EVERY RECIPE DESERVES

A Little Love Letter

Roasted Honey Garlic Zucchini with Feta & Dill is a summer favorite that’s sure to impress. This dish combines tender zucchini, sweet honey, and savory garlic, all topped with tangy feta and fresh dill. It’s easy to prepare and packed with flavor, making it a go-to for any meal.

Serve this Roasted Honey Garlic Zucchini as a delightful side dish at your next BBQ or family dinner. It pairs wonderfully with grilled meats or can be enjoyed on its own as a light, healthy meal. The combination of sweet, savory, and tangy flavors will leave everyone wanting more.

To store, place any leftover zucchini in an airtight container and refrigerate. It will stay fresh for up to 2 days. Reheat in the oven to maintain its crispy texture, or enjoy it cold for a quick and tasty snack.

Hi, I'm Kimberly!

Hi, I'm Kimberly.

A hopeless romantic when it comes to food. Every recipe I share is a love letter to food itself. I’m so glad you’re here. Make yourself at home and stay a while.

Love,
Kimberly

Kimberly the Zett Signature

If you want to get to know me better,
click here!

 

 

Roasted Honey Garlic Zucchini with Feta & Dill
Roasted Honey Garlic Zucchini with Feta & Dill

LET’S MAKE A PIECE OF HAPPINESS

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Roasted Honey Garlic Zucchini with Feta & Dill

Roasted Honey Garlic Zucchini with Feta & Dill

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5 from 1 review

  • Author: Kimberly
  • Total Time: 13 minutes
  • Yield: 2 1x
Print Recipe

Description

GOOD TO HAVE ON HAND

  • large pan
  • sharp knife
  • cutting board
  • garlic press

 

Ingredients

Units
ZUCCHINIS
  • 2 zucchinis
  • 2 tbsp olive oil
  • 3 garlic cloves
  • 1/4 tsp to 1/2 tsp chili flakes (depending on your preferences)
TOPPINGS
  • 2 tsp honey
  • 100 grams feta cheese
  • 2 tbsp fresh dill
  • salt & pepper to taste

Instructions

PREPARATIONS

  • Peel the garlic cloves and finely chop them or use a garlic press.
  • Roughly chop the dill set aside.

INSTRUCTIONS

  1. Wash the zucchini and trim the ends. Then, halve the zucchini lengthwise and cut them into large chunks.
  2. Heat some olive oil in a pan over medium heat. Place the zucchini pieces cut side down in the pan and sauté for a few minutes until they are crispy and golden brown. Once they’re ready, add the garlic and chili flakes. Stir everything together and let it roast for 1-2 minutes.
  3. Transfer the zucchini to a bowl and drizzle with honey, then season with salt, pepper, dill, and sprinkle feta cheese on top. Serve immediately and enjoy this piece of happiness 🙂

Notes

The calorie information may vary depending on the product used, country and region.

  • Prep Time: 3 min
  • Cook Time: 10 min
  • Category: VEGETABLES

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Der Beitrag Roasted Honey Garlic Zucchini with Feta & Dill erschien zuerst auf Kimberly Zett.

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