Good Morning Ginger Shot
January 1, 2024 by Kimberly
Boost your immune system with a morning ginger shot—fresh ginger, turmeric, pepper, and lemon for vitality. Cheers!
20 MINUTES
EINFACH
VEGAN
INT.
23 PER SHOT
ERFRISCHENDES
WÜRZIGES
ALLTAG
DRINK
GANZJÄHRIG
INFORMATIONEN
ÜBER DIESES REZEPT
Start your morning with a touch of wellness with this revitalizing ginger shot, the perfect way to start your day fresh. A morning ginger shot with lemon, turmeric and pepper on an empty stomach offers a potent blend of immune support, anti-inflammatory action, digestive aid, detoxification, metabolic stimulation and natural energy, promoting overall wellbeing.
How to serve:
Serve the shot chilled and experience the tangy fusion of fresh ginger, bright turmeric, a hint of hot pepper and tangy lemon juice. This drink is a powerhouse for your immune system. To enjoy the benefits of this drink, you should drink it on an empty stomach.
How to store:
Either pour the juice into a large glass bottle and portion out the appropriate amount each day in a small glass or pour the juice directly into small glass bottles in portions. Store the bottles in the fridge. I prepare the juice a week in advance. For one person, that’s 350ml a week. Make the ritual of this ginger elixir your own and greet every morning with a sip of health and happiness.
Hi, ich bin Kimberly.
Meine Rezepte sind für alle, die an den Zauber von selbstgemachtem Essen glauben. An Butter, die auf warmem Brot schmilzt. An Lieblingsrezepte, die man weiterschenken möchte. Und an das stille Glück, das in einem einfachen, gut gemachten Gericht steckt. Willkommen an meinem Tisch,
Wenn du mehr über mich erfahren möchtest, klicke hier!
“Let’s make a piece of happiness”
ZUTATEN
FOR 1 PERSON FOR 7 DAYS
JUICE
- 3.5 lemons (175ml / 6 fl. oz.)
- 175g ginger or 75ml ginger juice (6 oz. / 2.5 fl. oz.)
- 1/2 tsp turmeric powder
- a pinch of finely ground black pepper
ACTIVE: 10 min
PASSIVE: 0 min
PREPARATIONS
Empfohlenes Equipment
- juicer (or food processor or blender, in which case you will also need a fine sieve)
- scharfes Messer
- chopping board
- funnel
- measuring cup
- If the ginger is not organic, please peel it first. If it is organic, you can skip this step.
ACTIVE: 20 min
PASSIVE: 0 min
COOKING
PREPARATION WITH A JUICER
1. Depending on the model, break the ginger into large pieces, remove the peel from the lemons and pass both through the juicer.
2. Season the collected juice with turmeric and finely ground pepper.
3. Pour the juice into glass bottles in 50 ml portions.
PREPARATION WITH A FOOD PROCESSOR OR BLENDER
1. Break the ginger into pieces, remove the zest from the lemons and place both in the food processor or blender. Blend on the highest setting until the mixture has turned yellow and there are no large pieces left.
2. Now add the turmeric and pepper and blend again.
3. Pass the entire mixture through a fine sieve and pour the collected juice into 50 ml portions in glass bottles.
NOTE: The calorie information may vary depending on the product used, country and region.
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