Description
GOOD TO HAVE ON HAND
- sharp knife
- cutting board
- meat mallet (or rolling pin)
- small frying pan
- medium sized bowl
Ingredients
Scale
SALAD
- 1 cucumber
- 1 spring onion
- 1 small red onion
- 1/2 tsp roasted sesame seeds
- 1 tsp sesame oil
- 2 tbsp soy sauce
- 1/2 tsp rice vinegar
- 1/4 tsp sugar (or honey)
- 1/2 tsp crispy chili oil
- 1 garlic clove
Instructions
- Beat the cucumber lightly all over with a meat mallet or rolling pin. Then cut the cucumber into large pieces and place in a medium-sized bowl.
- Cut the red onion into thin strips and finely slice the spring onion and add everything to the bowl.
- Remove the skin from the garlic and press it into the bowl.
- Toast the sesame seeds in a small pan and add to the bowl.
- Now add the sesame oil, soy sauce, rice vinegar, sugar and chilli oil to the bowl and then mix with the other ingredients to make a salad. Optionally, add fresh coriander and chopped peanuts.
- Cook Time: 10 min