Hearty Soup Archive - Kimberly Zett https://thezett.com/tag/hearty-soup/ Piece by Piece Wed, 26 Nov 2025 10:34:31 +0000 de hourly 1 https://wordpress.org/?v=7.0 https://thezett.com/wp-content/uploads/2023/10/cropped-zett-icon-32x32.png Hearty Soup Archive - Kimberly Zett https://thezett.com/tag/hearty-soup/ 32 32 Potato Soup with Bacon & Sausage https://thezett.com/potato-soup-with-bacon-sausage/ https://thezett.com/potato-soup-with-bacon-sausage/#respond Sat, 16 Mar 2024 09:54:42 +0000 https://thezett.com/?p=267220 Potato Soup with Bacon & Sausage. Indulge in the ultimate comfort food: Potato Soup with Bacon & Sausage! This hearty, flavorful dish is perfect for cozy nights and brings everyone to the table.

Der Beitrag Potato Soup with Bacon & Sausage erschien zuerst auf Kimberly Zett.

]]>
Potato Soup with Bacon & Sausage

Potato Soup with Bacon & Sausage

JUMP TO RECIPE
JUMP TO VIDEO

March 16, 2024 by Kimberly

Indulge in the ultimate comfort food: Potato Soup with Bacon & Sausage! This hearty, flavorful dish is perfect for cozy nights and brings everyone to the table.

This website uses affiliate links which may earn commission for purchases made at no additional cost to you.

TOTAL TIME

55 min

SERVES

3 portions

DIET

omnivore

EVERY RECIPE DESERVES

A Little Love Letter

Get ready to cozy up with this delicious Potato Soup with Bacon & Sausage! Perfect for chilly evenings, this hearty soup brings the ultimate comfort food to your table. Easy to make and bursting with flavor, it’s sure to become a family favorite. Dive into a bowl of warmth and enjoy the rich, savory taste of home-cooked goodness.

Serve this mouthwatering soup hot, topped with shredded cheese, a dollop of sour cream, and extra bacon bits for an added crunch. It pairs wonderfully with a slice of crusty bread or a warm dinner roll to soak up all the flavorful broth. Perfect for a satisfying family dinner or a comforting weekend meal, this Potato Soup with Bacon & Sausage will fill your home with joy and your belly with warmth.

Leftovers? No problem! Store this savory soup in an airtight container in the refrigerator for up to three days. Reheat gently on the stove or in the microwave, stirring occasionally, until hot throughout.

Hi, I'm Kimberly!

Hi, I'm Kimberly.

A hopeless romantic when it comes to food. Every recipe I share is a love letter to food itself. I’m so glad you’re here. Make yourself at home and stay a while.

Love,
Kimberly

Kimberly the Zett Signature

If you want to get to know me better,
click here!

 

 

Potato Soup with Bacon & Sausage
Potato Soup with Bacon & Sausage

LET’S MAKE A PIECE OF HAPPINESS

Print
Potato Soup with Bacon & Sausage

Potato Soup with Bacon & Sausage

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Kimberly
  • Total Time: 55 min
  • Yield: 3 1x
Print Recipe

Description

GOOD TO HAVE ON HAND

  • sharp knife
  • cutting board
  • big pot with lid

 

Ingredients

Units
  • 1 kilograms potatoes
  • 125 grams bacon
  • 300 grams german wiener sausage
  • 4 carrots
  • 1 leek
  • 1 big onion
  • 4 garlic cloves
  • 1200 milliliter vegetable broth
  • 100 milliliter heavy cream
  • 1 tbsp butter
  • 1/2 tsp marjoram
  • 1 bay leaf
  • pinch of freshly grated nutmeg
  • salt & pepper to taste
  • parsley for topping

Instructions

  1. Peel the potatoes and carrots and chop them into bite-sized pieces. Set aside.
  2. Wash the leek and cut it into thin strips.
  3. Peel the onion and garlic cloves and dice them. Set aside.
  4. Finely chop the parsley.
  5. Slice the sausages. Set aside.
  6. Dice the bacon.
  7. Put the bacon in the cold pot and heat it over medium heat. This way, the bacon fat renders out nicely. Then remove the bacon and set it aside for later and leave the fat in the pot.
  8. Now add the onions, garlic and leeks to the pot and sauté for 2-3 minutes, then add the potato and carrot pieces. Sauté everything for about 5 minutes.
  9. Then add the vegetable broth and simmer with the lid on for 15 minutes. Now, add marjoram, bay leaf and nutmeg, season with salt and pepper, and simmer for another 15 minutes with the lid on.
  10. Now add the bacon, sausage slices, and cream to the soup and simmer for another 5 minutes without the lid, until the sausages are heated through. Finally, season with salt and pepper.
  11. Serve the soup in deep plates and garnish with a bit of freshly chopped parsley and optional baguette.
  • Passive Time: 30 min
  • Cook Time: 25 min

DID YOU MAKE THIS RECIPE?

Share a photo and tag me @kimberlyzett on Instagram. Can't wait to see what you've made!

CRAVING MORE?

Follow along here & don’t forget to subscribe to my substack!

MORE PIECES OF HAPPINESS

Boeuf Bourguignon with Mashed Potatoes & Pearl OnionsBoeuf Bourguignon with Mashed Potatoes & Pearl Onions Chicken Schnitzel with Caramalized Onions & Sauce HollandaiseChicken Schnitzel with Caramalized Onions & Sauce Hollandaise Spicy Red Cabbage Soup & Garlic CroûtonsSpicy Red Cabbage Soup Gorgonzola Spinach Gnocchi with Salsiccia Walnut ToppingGorgonzola Spinach Gnocchi with Salsiccia Walnut Topping

Der Beitrag Potato Soup with Bacon & Sausage erschien zuerst auf Kimberly Zett.

]]>