
Apple Leek Dip with Veggies & Bread
January 16, 2024 by Kimberly
Apple Leek Dip is amazing! It’s fresh, creamy, and perfectly paired with crunchy veggies and warm, toasty bread. A delightful treat for everyone!
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TOTAL TIME
10 min
SERVES
2 portions
DIET
vegetarian
EVERY RECIPE DESERVES
A Little Love Letter
Embark on a culinary adventure with this Apple Leek Dip, a perfect blend for your healthy snack ideas. This easy appetizer recipe combines the unique flavors of apple and leek, offering a fresh, creamy experience. Ideal for anyone seeking quick dip recipes that are both delicious and nutritious, this dish elevates your homemade bread pairings and serves as a standout amongst vegetarian party snacks.
Serve this delightful Apple Leek Dip with a colorful array of fresh vegetables, like carrots and cucumbers, enhancing your healthy snack spread. Complement it with warm, crusty bread or toasted baguette slices for a satisfying crunch. This easy appetizer recipe is not just a treat to your taste buds but also a visual feast, making it a top choice for quick, yet impressive, vegetarian party snacks.
To keep this creamy leek appetizer fresh, store the leftover dip in an airtight container in the refrigerator. It remains delectable for 3-4 days, making it a convenient choice among quick dip recipes. Stir well before serving again to retain its smooth texture and rich flavor profile.

Hi, I'm Kimberly.
A hopeless romantic when it comes to food. Every recipe I share is a love letter to food itself. I’m so glad you’re here. Make yourself at home and stay a while.
Love,
Kimberly

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LET’S MAKE A PIECE OF HAPPINESS

Apple Leek Dip with Veggies & Bread
- Total Time: 10 min
- Yield: 2
Description
GOOD TO HAVE ON HAND
- sharp knife
- cutting board
- medium sized bowl
Ingredients
- 200 grams cream cheese
- 1 garlic clove
- 50 grams leek mixed white and green parts
- 1/2 green apple
- 1/8 tsp salt
- 1/8 tsp white pepper
- bread of choice
- tomatoes
- carrots
- cucumber
- paprika
Instructions
- Peel half the apple, remove the core and cut into small pieces.
Cut the ends off the leek, wash the piece to be used and then cut into fine strips.
Peel the garlic. - Pour the cream cheese into a bowl. Season with salt, pepper and freshly pressed garlic. Stir everything together and season to taste.
- Now add the apple pieces and leek strips and mix everything well.
- Cook Time: 10 min
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