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Everything But The Bagel Seasoning
February 10, 2025 by Kimberly
This crunchy, garlicky, toasty magic takes anything from basic to brilliant. Sprinkle it on eggs, avo toast, or even buttered bread, and suddenly, breakfast feels like a weekend brunch moment.
5 MINUTES
EASY
VEGAN
US AMERICAN
11 TBSP (110g)
CRUNCHY
EVERYDAY
TOPPING
ALL YEAR
ABOUT THE RECIPE
If you’ve ever wished your food had that little extra something, this crunchy, garlicky, nutty magic – this is the answer. Inspired by the iconic everything bagel topping, this homemade blend is an absolute game-changer. Sprinkle it on avo toast, eggs, cottage cheese, or even a basic buttered bread slice – it instantly upgrades anything. And the best part? You can whip it up in minutes with pantry staples.
How to serve
This seasoning is the ultimate finishing touch for pretty much everything. Stir it into cream cheese for an instant dip, sprinkle it over popcorn for a salty-savory snack, or coat roasted veggies in olive oil and this mix before baking for an unreal crunch. It’s also a next-level game-changer for grilled cheese, scrambled eggs, and even fried rice.
How to store
Keep your seasoning blend fresh by storing it in an airtight jar in a cool, dry spot. It stays crunchy and flavorful for up to six months (if you don’t use it all before then). A quick shake before each use keeps the flavors evenly distributed.
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Hi, I'm Kimberly.
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Everything But The Bagel Seasoning
- Total Time: 5 min
- Yield: 110g / 11 tbsp 1x
Description
Recommended Equipment
- small bowl
- airtight container
Ingredients
- 6 tsp white sesame seeds
- 5 tsp dried minced onion
- 4 tsp black sesame seeds
- 4 tsp dried minced garlic
- 4 tsp sea salt
- 3 tsp poppy seeds
Instructions
Add all spices to a bowl, mix well, and transfer to an airtight container.
- Prep Time: 5 min
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