Mint Garlic Dip
November 28, 2023 by Kimberly
Savor the goodness of a minty garlic dip with creamy yogurt. It’s a tasty twist that adds extra flavor to your snacks and meals. Dip in and enjoy!
5 MINUTES
EASY
VEGETARIAN
ARABIC
67 PER PORTION
FRESH / CREAMY
EVERYDAY
DIP
ALL YEAR
INTRODUCTION
ABOUT THE RECIPE
This dip is a creamy mix of yogurt, fresh mint, and zesty garlic. The refreshing mint adds a burst of flavor, while the garlic gives it a zing. Whether you’re snacking or serving at a party, this dip is sure to be a hit. Easy to make and even easier to enjoy—transform your meals with the delightful taste of mint garlic goodness!
How to serve:
Serve up the delightful Mint Garlic Dip to elevate your meals! Ideal for dipping veggies and chips, it also makes a tasty spread for sandwiches. You can also use the salad as a wonderful component for a whole meal, take a look at my Chicken Shawarma Plate. The cool and zesty blend of mint and garlic adds a burst of flavor to any dish.
How to store:
Keep your yogurt mint garlic dip fresh by storing it in an airtight container in the refrigerator. This ensures its creamy texture and delicious flavor stay intact. For a longer shelf life, avoid leaving it at room temperature.
Hi, I'm Kimberly.
A passionate food lover who believes in the magic of homemade deliciousness that spreads love and warmth. Join me on this culinary adventure as I prepare wonderful dishes and let’s spread some happiness together!
If you want to get to know me better, click here!
„Let’s make a piece of happiness“
INGREDIENTS
FOR 2 PEOPLE
DIP
- 200g yogurt (7 oz.)
- 12 leaves fresh mint
- 1 garlic clove
- 1/4 tsp salt
- 1/8 tsp pepper
ACTIVE: 3 min
PASSIVE: 0 min
PREPARATIONS
Recommended Equipment
- sharp knife
- small cutting board
- small bowl
- Remove the peel from the garlic clove.
- Stack the mint leaves on top of each other and roll them up. Then cut into fine rings and chop finely.
ACTIVE: 2 min
PASSIVE: 0 min
COOKING
1. Add 200g (7 oz.) yogurt to the bowl. Add the garlic clove with a press. Finally, add 1/4 tsp salt and 1/8 tsp finely ground pepper, as well as the finely chopped mint, and stir everything into a creamy dip.
NOTE: The calorie information may vary depending on the product used, country and region.
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