
Pomegranate Beetroot Juice
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TOTAL TIME
SERVES
DIET
A Little Love Letter
Indulge in the vibrant and nutritious blend of Pomegranate Beetroot Juice, a delightful concoction that promises both health and taste. This refreshing beverage merges the sweet, tangy essence of pomegranate with the earthy, rich flavors of beetroot, creating a perfect symphony for your taste buds. Not only is it a visual treat with its deep ruby color, but it’s also packed with essential nutrients that benefit your overall wellbeing.
Serve this Pomegranate Beetroot Juice chilled for a refreshing experience. It’s perfect as a morning energizer or a mid-day revitalizer. Enhance its appeal by garnishing with a slice of lemon or a sprig of mint. For a fun twist, add a splash of sparkling water to transform it into a fizzy delight. This juice pairs wonderfully with light breakfast items or as a standalone drink.
For optimal freshness, store the juice in an airtight glas bottle in the refrigerator. It’s best consumed within 2-3 days. If you notice any separation, simply shake it well before serving. Freezing is not recommended as it can alter the flavor and texture of the juice.

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Pomegranate Beetroot Juice
- Course: Drinks
- Total Time: 15 min
- Yield: 1 liter 1x
Description
Good To Have On Hand
- juicer & citrus press (or food processor or blender)
- sharp knife
- chopping board
- funnel
- measuring cup
- fine sieve
Ingredients
- 4 carrots
- 2 apples
- 2 beetroots
- 3 oranges
- 1 pomegranate
Instructions
- Wash the apples, carrots and beet thoroughly. Halve the pomegranate and oranges.
PREPARATION WITH A JUICER & CITRUS PRESS
- Depending on the model, cut the apples, carrots and beetroot into large pieces and place in the juicer. Pass the juice through a fine sieve and pour into a glass bottle.
- Squeeze the pomegranate and oranges using a citrus juicer and also pass through a fine sieve. Then pour into the glass bottle with the other juices.
PREPARATION WITH A FOOD PROCESSOR OR BLENDER
- Peel and roughly chop the apples, carrots and beet. Now put everything in the food processor or blender.
- Remove the orange flesh from the peel and add to the other fruits and vegetables. Scrape out the pomegranate and add the seeds to the food processor or blender.
- Blend everything at the highest setting for 30 seconds. Now pass the entire mixture through a fine sieve. If you like the pulp, you can of course skip this step.
- Pour the juice into a glass bottle.
- Cook Time: 15 min
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